Our Bake Mixes are on Promotion during March. In all stores countrywide.

Junior Chef

Polenta with Roasted Red Pepper Pesto

This is a fabulous recipe for gluten intolerant children. The adults love it served at a braai.
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Ina's Choice

Cold Tongue with Tarragon Cream

Beef tongue is a much neglected cut. It is delicious if prepared according to our method below.
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Weeknite Winner

Chorizo Style Mince with Sweet Potato

Mexican chorizo can be hard to find. Luckily, making your own is quick and easy. We have used pork mince. If you cannot find it, use a fresh pork fillet and chop it up in [...]
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Monthly Lucky DrawFive lucky winners will each win a customised Ina Paarman hamper consisting of their 15 favourite products and a selection of our mini cookbooks. Enter the Competition Now