View previous monthly menu's:
Recipe Library: -- view and select a category --
Baking
Beverages
Breads
Breakfast
Desserts
Egg Dishes
Fish & Seafood
Junior Chef
Meat
Miscellaneous
Pasta, Rice and Risottos
Pizza
Poultry
Salads, Sambals & Salsa
Snacks, Dips & Pate
Soups
Starters
Vegetables - Sides
Vegetarian - Main
Online Videos: -- view and select a category --
Baking
Breakfast
Desserts
Egg Dishes
Fish & Seafood
Meat
Miscellaneous
Pasta, Rice and Risottos
Pizza
Poultry
Salads, Sambals & Salsa
Snacks, Dips & Pate
Soups
Starters
Vegetables - Sides
Vegetarian - Main
Food Service
FAQ
Allergen info
Contact
Email
Like us
Subscribe to our free monthly newsletter to WIN PRIZES , access loads of tried and tested recipes, view video cookery lessons and more.VIEW OUR CURRENT NEWSLETTER »
our products
icing kits
Click here to download the icing kits ingredient list (PDF format 752kb).
Give your cakes and cupcakes that perfect finishing touch with our Complete Icing Solution!
Available in 250g:
The bag, once emptied, becomes a piping bag.
Star nozzle included.
Delicious professional dry icing mix.
Enough to ice one large cake or 18 cupcakes.
Cream the butter and release tamper Cut bag open along the base.
Shake out icing and nozzle. Snip tip and fit nozzle.
Fill the bag with half of the mixed icing. Twist top and pipe.
Click here to download the icing kits ingredient list (PDF format 752kb).
Available in 250g:
