You will need
Brush the cut sides of the lettuce lightly with olive oil and season sparingly with Vegetable Spice. Roll the asparagus in a little olive oil and season with Vegetable Spice.
Grill or braai the vegetables briefly on a riffled griddle pan until lightly charred. Arrange grilled vegetables on a platter together with avocado. Dress with Blue Cheese Dressing and sprinkle a handful of micro greens over.