Serves 6
A delicious way to present vegetables on the braai! Make sure the hard varieties are lightly pre-steamed. Vegetables should always be well seasoned and a brush of salad dressing does wonders to enhance the flavours.
Products in this recipe

Vegetable Spice, Greek Dressing

You will need

12 baby onions or shallots, peeled and halved
2 mealie cobs, each cut into 4 wheels
3 baby marrows, cut each one into three
6 Roma tomatoes, cut into quarters or halves lengthways
12 whole button mushrooms
½ pineapple, cut into rings and quartered
olive oil
Ina Paarman’s Vegetable Spice
Ina Paarman’s Greek Dressing


Microsteam the baby onions for 3 minutes on high. Add corn and microwave for another 3 minutes. Toss all the cooked and other vegetables together with a generous splash of olive oil and season really well with Vegetable Spice. Thread onto kebab sticks as illustrated. Cook over a medium fire while turning and basting with our Greek Dressing.