A mild full flavoured creamy curry sauce enriched with real butter and sun-ripened tomatoes.
Excellent tested recipes on back of pack
- How to make an easy chicken breast curry in under 10 minutes
- Become known for your fish curry with this mild addition
- More suggestions on our website
A mild sweet & savoury curry sauce made with fragrant aromatic spices.
Excellent tested recipes on back of pack
- A fish and seafood curry with this flavour of the Cape
- Chicken curry made with breasts or thighs, add richness with a little fresh cream
A feisty flavourful homestyle curry sauce that’s sure to liven up any palette.
Excellent tested recipes on back of pack
- Lamb Curry – tenderise the meat first with a slow simmer and lastly add the curry sauce
- Chicken Kebabs fit for a king! Mix Tikka Sauce with yoghurt and braai over hot coals
The quality of Basil Pesto relies entirely on the cultivar and growing conditions of the Basil. We use sweet Genovese Basil, grown in the Worcester region, where the plants get the full force of the sun during the day to develop their distinctive green colour and intense characteristic flavour. To this aromatic Basil, we add extra virgin olive oil, fresh garlic, macadamia nuts and aged Italian Parmesan Cheese to create a taste sensation that embodies Italy on a plate. 125g.
A rich and creamy dressing made with full flavoured blue vein cheese.
Makes 1 x 18 cm cake or 12 muffins. Box contents weigh 595g.
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Makes 30-35 cookies. Contents of the box weigh 390g.
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Makes 16 brownies. Contents of the box weigh 550g.
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An indulgent chocolate butter icing mix, guaranteed to give foolproof results and maximum flavour. 250g.
Serves 6-8.
Cream and Chocolate garnish not included.
Contents of the box weigh 310g.
Click here for a link to all our Bake Mix video tutorials.
A rich and creamy dressing made with full flavoured blue vein cheese.
A rich and creamy dressing made with full flavoured blue vein cheese.
A classic dressing made with Parmesan-style cheese and anchovies.
A classic dressing made with Parmesan-style cheese and anchovies.
A smooth, velvety cream based pasta sauce containing four distinctive cheeses – mature Cheddar, aged Parmesan, rich Mascarpone and full flavoured Blue Vein cheese. 400g.