A classic dressing made with Parmesan-style cheese and anchovies.
Filtered Water, Canola oil (18%) (Antioxidant : Vitamin E), Extra virgin olive oil (6%), Lemon juice, Vinegar, Sugar, Corn starch, Salt, Italian hard cheese (Milk, Salt, Microbial enzymes), Garlic, Egg yolk powder, Fish stock (Water, White fish, Onion, Carrot, Leeks, Celery, Vinegar, Salt, Anchovy extract, Pectin, Fennel, Parsley, Black pepper), Mustard powder, Stabiliser, Flavouring, Spices (Radurised), Yeast extract, Acidity regulator, Colourant: Beta carotene.
Cow’s milk, Egg, Fish
