Made with mature cheddar, fresh cream and butter. This smooth velvety cheese sauce represents a classic culinary marriage between a mature cheddar, fresh cream and butter. 200ml.
Filtered water, Fresh cream (14%), Mature cheddar (12%) (Cow’s milk, Salt, Colourant (Annato), Calcium chloride, Non-animal rennet, Cheese cultures), Corn starch, Skim milk powder, Butter (3%) (Cream, Colourant, Salt), Salt, Spices (Radurised), Acidity regulator, Yeast extract, Flavouring, Colourant: Beta Carotene.
Cow’s milk
