R45,99
When the crates of beautiful red peppers, shiny and sun-ripened, are delivered fresh from the farm to us, it is not only a visual feast but a promise of good things to eat! We char-roast the peppers until soft, sweet and caramelised. After roasting we blend them with extra virgin olive oil, macadamia nuts and aged Parmesan cheese. 125g
In stock
Roasted red bell peppers (33%), Filtered water, Tomatoes, Vegetable oil (Extra virgin olive fruit) (8%) and Vegetable oil (Canola seed) (Antioxidant: Vitamin E), Roasted macadamia nuts (4%), Tomato paste, Parmesan cheese (4%) (Cow’s milk, Salt, Cheese cultures, Vegetable rennet), Lemon juice, Sugar, Fresh garlic, Salt, Vinegar, Corn starch, Paprika, Stabiliser: Xanthan gum, Black pepper, Yeast extract, Colourant: Fruit extracts, Fresh origanum, Flavouring.
Cow’s milk, Tree nuts