I honestly would never pay good money to buy melba toast when it is so…
Serves:
10
An ideal starter or side salad. Small and not too filling. The combination of sweet…
Serves:
4 - 6
A selection of tasty antipasti is always in style. It sharpens the appetite without being…
Serves:
6-8
I love this eggy paté served with Melba toast made with French bread.
Serves:
4 - 5
Frozen calamari heads and tubes are available in South African supermarkets. A homegrown quick and…
Serves:
4 as a starter
This recipe was inspired by Mimi Jardin from her book ‘My Portuguese Food’. I served…
Serves:
4 – 6 as a starter or snack
Try this novel way of cutting up a watermelon. I just love it, much easier…
Serves:
4-5
An enthusiastic response from all our tasters. Choose ripe tomatoes that feel heavy for their…
Serves:
4
A no-fail crowd pleaser. The prawns can be replaced with smoked salmon trout, in that…
Serves:
6 - 8
One of our most popular and affordable traditional South African snacks! Serve it to your…
Makes:
48
This recipe is best pre-prepared the day before and left in the fridge overnight to…
Makes:
± 50
Dates and Sun-dried Tomatoes taste a whole lot better than the prunes used in the…
Makes:
± 34
A truly glam, but easy to make starter. Make a big batch of bruschetta and…
Serves:
8-10 as a starter
A divine snack to serve with pre-braai drinks. Prepare the caramelised onion and roast peppers…
Serves:
6
The perfect low cal sip with a chilli kick to rev up the metabolism! Enjoy…
Serves:
8
A clever way to transport these delicious traditional treats to a picnic or party is…
Serves:
6-8
Tuna, in place of shrimps, teamed with avocado makes an excellent and affordable starter especially…
Serves:
4
A salad is the healthiest and most painless way to start any meal; especially when…
Serves:
4
Serve this classy starter with Melba Toast made with Ciabatta bread. The mousse will keep…
Serves:
6
This wholesome, easy to make soup is delicious served as a starter.
Serves:
4 - 6 small servings
