Let’s not forget the vegetarians and vegetable lovers. The hollowed out pumpkin stuffed with well-flavoured…
Serves: 6 - 8
A traditional Cape potjie with red wine. See Ina's Tip for the non-wine drinkers at…
Serves: 4
These traditional kebabs are delicious. It is best to marinate the meat overnight so that…
Makes: 9 - 10
Serves: 4
A cool no-cook offering. Tasty paired with guacamole, grated cheese etc.
Serves: 4
Sea fresh raw salmon, lightly seasoned, is one of life’s pleasures and definitely cheaper to…
Serves: 4
I really recommend making this at the last minute – you can always rope in…
Serves: 4
Katelyn Allegra from TheKateTin made these delicious Christmas Malva Puddings using our Sticky Malva Pudding…
Serves: 6-8
Thirsty revellers prefer to help themselves to punch. Make the punch less potent with the…
Serves: 10
A selection of tasty antipasti is always in style. It sharpens the appetite without being…
Serves: 6-8
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